Endangered Distilling Co Bread Vodka
This bread vodka is made from salvaged bread, destined for the waste cycle. Sourced from local Tasmanian businesses such as bakeries, supermarkets and hospitality venues.
Aussies throw our $8 billion of food every year, That's the equivalent to 400,000 tonnes of edible food - gone!
If those numbers don't impress you think about this - when you throw out food, you also waste the water, fuel and other resources it took to get the food from the paddock to your plate. Once if finally ends up in a landfill it rots with together organics giving off greenhouse gas called methane which is 25 times more potent than the pollution that comes out of your car exhaust.